Traditional dishes with high quality cuisine

Restavracija Planinka je restavracija za posebne priložnosti, le pol ure od avtoceste je ravno dovolj, da poiščete svoj mir na lokaciji z izjemnimi pogledi na naravo. Neokrnjena narava nam omogoča, da poiščemo najboljše sestavine in jih z izkušnjami iz visoke kulinarike pripravimo za Vas !Naši posebnosti na jedilniku sta vsekakor potočna postrv vzgojena v vodi iz reke Savinje ter Black Angus steak iz ekološke kmetije iz Luč ob Savinji.
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Serving delicious regional dishes with international accents, our chefs insist on using only the freshest ingredients sourced mainly from the region. The wine selection focuses on local Slovenian blends but of course, our menu also offers exquisite wines from France, Italy, America... Whether you are planning a romantic candlelight dinner or need to host a business dinner in a relaxed setting – our restaurant offers the perfect ambience.


                                   Menu a la carte      Gourmet menu      Wine menu     Lunch     Children's menu  



Unikaten pristop do gostov

V naši restavraciji nam zelo veliko pomeni varnost in udobje gosta. Zagotavljamo vam individualnost in pripravo mize v vašem zasebnem prostoru ali na letni terasi.
Zaradi osebnega pristopa so rezervacije obvezne. 

Chef Luka Peternel

Chef Zdravko Robic

Since December 2015, Planinka Restaurant has been in the kitchen under the leadership of Chef Zdravko Robic.
He was born in 1977 in Maribor and comes from Upper Kungota. He has been cooking since the beginning of her childhood. He enrolled in high school catering. He has worked in many restaurants - learning and refining his skills throughout the years of his work. He also spent some time working at La Truffe Noire - a one-star Michelin-starred restaurant in Brussels, where he and chef Erik Lindelauf co-created plates.
Chef Robic looks after fresh ingredients and makes dishes simple and traditional as well as innovative and completely original. Visit our restaurant to see for yourself the first-class cuisine.


What do others say about us?



Restaurant opening hours:
Sunday - Friday
12:00 - 22:00
Saturday: Closed except for pre-arranged groups
Reservations are welcome but not required.
Give us a call: +386 (0) 31 327 597
or book a table via the form below.
Thank you!

Vino in hrana

Restavracija v svoji vinski kleti skrbno hrani preko 150 vrhunskih slovenskih vin.
K temu naboru smo dodali še nekaj izjemnih tujih vin. Naša mala vinska klet je idealna za razvajanje vaših povabljenih v prav posebnem ambientu.

Delovni čas

Kosilo vam postrežemo vsak dan med 12. in 15. uro, večerjo pa med 18. in 21.00 uro.
Rezervacija mize je obvezna. 

Pokličite nas: +386 (0) 31 327 597
ali rezervirajte mizo preko spodnjega obrazca.

Hvala !

Kaj o nas govorijo drugi?

Reserve a table

Please note: Do not disclose any personal or payment information in your request